Published by: John C. Derrick
Founder & certified Hawaii travel expert with 20+ years of experience in Hawaii tourism.
Founder & certified Hawaii travel expert with 20+ years of experience in Hawaii tourism.
The Big Island of Hawaii boasts a rich culinary scene that reflects its diverse landscapes. From the lush East Coast to the sun-drenched West, fine dining establishments provide exceptional experiences for discerning diners. Here is a curated selection of top fine dining restaurants across the island, organized by region.
West Coast Fine Dining
Including Restaurants in Kohala & Kona
ULU
- Cuisine: Pacific Rim Cuisine
- Description: Located within the Four Seasons Resort Hualalai, Ulu Ocean Grill offers a blend of Hawaiian flavors with Asian influences, featuring fresh seafood and sushi in an oceanfront setting.
La Bourgogne French Restaurant
- Cuisine: French
- Description: A charming establishment in Kailua-Kona, La Bourgogne offers authentic French cuisine in an intimate setting, with a menu that changes to reflect seasonal ingredients
Waimea Town Area Dining
Merriman's
- Cuisine: Hawaiian Regional Cuisine
- Description: Founded by Chef Peter Merriman, a pioneer of Hawaii Regional Cuisine, this Waimea restaurant emphasizes farm-to-table dining, showcasing locally sourced ingredients in innovative dishes.
Hilo Town Area Dining
Moon and Turtle
- Cuisine: Pacific Fusion
- Description: A small, locally owned restaurant in downtown Hilo, Moon and Turtle offers inventive dishes that blend local flavors with international techniques.
Hilo Bay Cafe
- Cuisine: Contemporary American
- Description: Overlooking Hilo Bay, this restaurant offers a modern take on American cuisine, with an emphasis on locally sourced seafood and produce.
Volcano Area Dining
Kilauea Lodge Restaurant
- Cuisine: International
- Description: Located in Volcano Village, this historic lodge offers a diverse menu in a cozy, rustic setting, making it a popular choice for visitors to Hawaii Volcanoes National Park.
The Rim at Volcano House
- Cuisine: Hawaiian Regional Cuisine
- Description: Situated on the edge of Kilauea caldera, The Rim offers breathtaking views alongside a menu featuring local ingredients and traditional Hawaiian flavors.
Each of these restaurants offers a distinct dining experience, showcasing the rich culinary heritage and diverse ingredients found on the Big Island. It is advisable to make reservations, especially during peak tourist seasons, to guarantee a memorable dining experience.
